Wyoming offers anglers a diverse array of fishing opportunities, from pristine alpine lakes to expansive river systems. To ensure a responsible and enjoyable experience, it’s crucial to be informed about the state’s fishing seasons and regulations. This guide provides an overview of the 2025 fishing seasons, licensing requirements, creel limits, and other essential regulations.
Fishing Seasons
Wyoming’s general fishing season is open year-round in most waters. However, specific waters may have seasonal closures or special regulations. For instance:
- General Fishing Season: Open year-round in most state waters.
- Special Regulations: Certain areas may have specific opening and closing dates. Anglers should consult the Wyoming Game and Fish Department’s Fishing Regulations for detailed information on specific waters.
Licensing Requirements
Before casting your line, ensure you have the appropriate licenses and permits:
- Resident and Non-Resident Licenses: Both residents and non-residents aged 14 and over must possess a valid Wyoming fishing license.
- Conservation Stamp: In addition to a fishing license, anglers are required to purchase a Conservation Stamp, which supports wildlife conservation efforts in the state.
Licenses and stamps can be obtained through the Wyoming Game and Fish Department’s website.
Creel and Possession Limits
To maintain healthy fish populations, Wyoming enforces creel (daily catch) and possession limits:
- Trout: The general creel limit is three (3) trout per day, with no more than one (1) exceeding sixteen (16) inches in length.
- Walleye: All walleye must be kept whole (gills and entrails may be removed) until the angler is off the water or ice and done fishing for the day. Once off the water or ice and done fishing for the day, walleye can be filleted for transportation and storage. A piece of skin large enough to allow species identification (at least one (1) inch square) shall remain on all fish fillets while in transit or in the field.
Specific waters may have different limits or additional restrictions. Anglers should refer to the Statewide Creel Limits for comprehensive details.
Bait and Tackle Regulations
Wyoming has regulations regarding the use of bait and tackle to prevent the spread of invasive species:
- Live Baitfish: The use of live baitfish is restricted in certain waters. Anglers should consult the Live Bait Regulation for specifics.
- Fishing Methods: When using more than two (2) lines, the angler’s name shall be attached to each line, pole, or tip-up; the angler shall be no more than three hundred (300) yards from all lines; and anglers shall check their own lines.
Free Fishing Day
Each year, Wyoming designates a Free Fishing Day during National Boating and Fishing Week, allowing anglers to fish without a license:
- 2025 Free Fishing Day: Scheduled for June 7th, 2025.
This is an excellent opportunity for residents and visitors to enjoy fishing and explore Wyoming’s waters.
Aquatic Invasive Species (AIS)
To protect Wyoming’s waterways from invasive species:
- Mandatory Watercraft Inspection: All watercraft entering the state must be inspected for AIS before launching.
- Drain, Clean, and Dry: Anglers are encouraged to drain, clean, and dry all equipment after use to prevent the spread of invasive species.
For more information, visit the Wyoming Game and Fish Department’s Fishing and Boating page.
Compliance and Enforcement
Adhering to regulations is vital for conservation and avoiding penalties. For example, in February 2025, three anglers were fined for exceeding fish possession limits on the North Platte River, highlighting the importance of understanding and following local regulations.
Conclusion
Staying informed about Wyoming’s fishing seasons and regulations ensures a rewarding and responsible angling experience. Always consult the latest regulations before heading out, as rules may change. For the most current information, visit the Wyoming Game and Fish Department’s Regulations page.
Note: Regulations are subject to change. Always refer to official sources for the most up-to-date information.